Recipes, you got them? Post them!
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Who's up for making some lickable wallpaper????
The recipe is from Heston Blumenthal's show Hestons Feasts and is on the following site:
http://www.channel4.com/food/recipes/ch ... e_p_1.html
The recipe is from Heston Blumenthal's show Hestons Feasts and is on the following site:
http://www.channel4.com/food/recipes/ch ... e_p_1.html
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419 Posts
Of all people, I thought Dasha would be into the Charlie & the Chocolate Factory thing.
Well maybe Dasha could be tempted with his popping rock candy cake
http://www.timesonline.co.uk/tol/life_a ... 736732.ece
In his last series of Hestons Feasts he used popping rock candy to make an orgasmic cake :blush:
http://www.channel4.com/food/on-tv/hest ... t_p_7.html
Well maybe Dasha could be tempted with his popping rock candy cake
http://www.timesonline.co.uk/tol/life_a ... 736732.ece
In his last series of Hestons Feasts he used popping rock candy to make an orgasmic cake :blush:
http://www.channel4.com/food/on-tv/hest ... t_p_7.html
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419 Posts
Hi Stone,
If you want to check out Hestons show it is on SBS at 8.30 Thursday night.
In the next episode he goes 70s retro, plundering the technicolour wonderland of his boyhood culinary experiences. The feast features savoury ice lollies, a luxury school dinner of spam fritters, lumpy mash and cabbage, and a flying dessert.
If you want to check out Hestons show it is on SBS at 8.30 Thursday night.
In the next episode he goes 70s retro, plundering the technicolour wonderland of his boyhood culinary experiences. The feast features savoury ice lollies, a luxury school dinner of spam fritters, lumpy mash and cabbage, and a flying dessert.
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19,571 Posts
Just wanted to report on Dasha'a banana bread. It is to die for and my family and I thank you, dear Dasha!!! :heart: :heart:Colleen said:
I had a couple of bites of hubby's because I was full from dinner and plan to have more in the morning. :yes:
Y'all give Dasha's recipe a try. You won't be disappointed. :thumb: :thumb:
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1,370 Posts
Haven't tried this yet, myself, but my recently wed niece back in Mich posted this on her Facebook and it sounds good/easy. Since I am a 33 years married non-cook who's trying to step up to the task, I love good/easy.
1 can of apple pie filling on the bottom of a 9x13 glass pan, pork chops on top, and stove top stuffing mixed with 1 1/2c of hot water. stir and spoon on top of the chops, cover with foil, and bake at 375* for 30 min. take off foil cook for another 10 mins.
Can't wait to try it and surprise Mrs GE.
1 can of apple pie filling on the bottom of a 9x13 glass pan, pork chops on top, and stove top stuffing mixed with 1 1/2c of hot water. stir and spoon on top of the chops, cover with foil, and bake at 375* for 30 min. take off foil cook for another 10 mins.
Can't wait to try it and surprise Mrs GE.
So here's what I'm making tonight..it's super easy...
Pierogies w/sausage & onions
You need:
1 large onion
1 package of smoked sausage
1 package of frozen pierogies (I like potato and onion)
Slice onions and sausage and put with pierogies in large skillet. Fry on med heat until everything is browned. Yummy!!! :thumb: :thumb:
Easy peasy!!
Here's a pic
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Pierogies w/sausage & onions
You need:
1 large onion
1 package of smoked sausage
1 package of frozen pierogies (I like potato and onion)
Slice onions and sausage and put with pierogies in large skillet. Fry on med heat until everything is browned. Yummy!!! :thumb: :thumb:
Easy peasy!!
Here's a pic
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